Allspice Essential Oil
Allspice Berry Pimenta officinalis is steam distilled in the West Indies from the fruit. The name allspice comes from the fact that the taste of the spice is a mixture of cloves, juniper, cinnamon, and pepper. In much of the world, allspice is called pimento because the Spanish mistook the fruit for black pepper, which the Spanish called pimienta. It has been used for arthritis, rheumatism, muscle cramps, and fatigue. It may also be helpful for depression, nervous exhaustion, and stress. Because of its eugenol content, it has attributes similar to clove. It is a digestive and carminative. It is classed as rubefacient, meaning that it irritates the skin and expands the blood vessels, increasing the flow of blood to make the skin feel warmer. Cautions:- Dilute well before use, Allspice oil can cause dermatitis and mucous irritation. Use only in very small quantities.
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